
Spring Onion / Kanda Patta
Spring Onion / Kanda Patta
Spring Onion, locally known as Kanda Patta, is a versatile green that brings mild pungency and crunch to your meals. Organically farmed and freshly harvested, these green stalks and tender bulbs are perfect for garnishing, stir-fries, Indo-Chinese dishes, and even dals. Rich in vitamins A and C, they’re a healthy addition to your kitchen.33% OFF
MRP: 30 Offer Price: 20
1 bunch
1
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